Since 1989, Salt Lake’s original brewpub has been serving up award-winning beers alongside a locally-sourced and sustainably-focused menu for lunch, dinner, and weekend brunch. The eclectic menu includes classic pub favorites and a wide variety of gluten-free, vegetarian, and vegan options. Squatters also features one of the best outdoor patios and private event spaces for large groups, parties, or events. Offering growlers and cold packaged beer to-go.
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